Subscribe VIP Gift
#142 2025 Best of Vegan Issue

Plant-Based
Food + Lifestyle

#142 2025 Best of Vegan Issue
Subscribe

Get the world's #1 plant‑based magazine

Korean-Inspired Vegan BLT With Spicy Gochujang Mayonnaise
Recipe
Korean-Inspired Vegan BLT With Spicy Gochujang Mayonnaise

by Jackie Kearney

Vegan Pineapple Upside-Down Cake With Cardamom
Recipe
Vegan Pineapple Upside-Down Cake With Cardamom

by Jackie Kearney