Mouthwatering Vegan Taste Tests | VegNews

Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the Seasoning

Taste Test

Expert Tips for Making the Best Refried Beans: Cook Low and Slow and Don’t Skip the Seasoning

It’s easy to make delicious refried beans from scratch. Find expert tips below.

by Charlotte Pointing | April 2, 2025

21 Dairy-Free Coffee Creamers Worth a Second Cup 21 Dairy-Free Coffee Creamers Worth a Second Cup

by Sarah McLaughlin and Tanya Flink | April 1, 2025

The Best Food for Spring? Pasta, Of Course The Best Food for Spring? Pasta, Of Course

by Charlotte Pointing | April 1, 2025

What Are Gigante Beans? This Giant Greek Staple Is About to Become Your New Favorite What Are Gigante Beans? This Giant Greek Staple Is About to Become Your New Favorite

by Charlotte Pointing | March 31, 2025

Dairy Queen’s Blizzard Deal? You Don’t Need It—Try These 5 Dairy-Free Recipes Instead Dairy Queen’s Blizzard Deal? You Don’t Need It—Try These 5 Dairy-Free Recipes Instead

by Charlotte Pointing | March 31, 2025

March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps

by Nicole Axworthy | March 31, 2025

9 Healthy Frozen Meals for Busy Nights 9 Healthy Frozen Meals for Busy Nights

by Charlotte Pointing | March 30, 2025

Take a Break From Spinach and Give Bok Choy a Try Take a Break From Spinach and Give Bok Choy a Try

by Charlotte Pointing | March 30, 2025

Tofu vs. Tempeh: What’s the Difference? And Which Is Better for You? Tofu vs. Tempeh: What’s the Difference? And Which Is Better for You?

by Charlotte Pointing | March 29, 2025

The Only Thing Better Than Foraging Your Own Ramps Is Cooking With Them The Only Thing Better Than Foraging Your Own Ramps Is Cooking With Them

by Charlotte Pointing | March 29, 2025

Matcha and Protein Powder: The TikTok Trend That Makes Total Sense

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Matcha and Protein Powder: The TikTok Trend That Makes Total Sense

Matcha protein is all the rage on TikTok, and it makes sense. You get all the antioxidant benefits of matcha and all the muscle growth power of protein.

by Charlotte Pointing

No Surcharges Here: The 17 Best Vegan Coffee Shops in the US
No Surcharges Here: The 17 Best Vegan Coffee Shops in the US

by Tanya Flink

Cooking With Mustard? It’s the Secret Ingredient to Transforming Sauces Cooking With Mustard? It’s the Secret Ingredient to Transforming Sauces

by Charlotte Pointing

From Doughnuts to Layer Cakes, 15 Showstopping Dairy-Free Desserts for Ambitious Bakers From Doughnuts to Layer Cakes, 15 Showstopping Dairy-Free Desserts for Ambitious Bakers

by Nicole Axworthy

The Best Way to Cook With Asparagus, a Spring Classic The Best Way to Cook With Asparagus, a Spring Classic

by Charlotte Pointing

This Vegan Sourdough Subscription Will Break Your Store-Bought Bread Habit and Give You “Free Croissants for Life” This Vegan Sourdough Subscription Will Break Your Store-Bought Bread Habit and Give You “Free Croissants for Life”

by VegNews Editors

Yes, You Can Make Vegan Popcorn Chicken That’s Crispy and Juicy Yes, You Can Make Vegan Popcorn Chicken That’s Crispy and Juicy

by Tanya Flink

The Cleanest Menu in LA Might Be Goop Kitchen’s The Cleanest Menu in LA Might Be Goop Kitchen’s

by VegNews Editors

Is Sriracha Vegan? The Answer Is Yes, But Also No (Here’s Why) Is Sriracha Vegan? The Answer Is Yes, But Also No (Here’s Why)

by Charlotte Pointing

How to Make Summer Rolls, the Healthier, Fresher Spring Roll You Can Eat Year-Round How to Make Summer Rolls, the Healthier, Fresher Spring Roll You Can Eat Year-Round

by Charlotte Pointing

We Just Tried the 12 Best Vegan Products Coming in 2025 We Just Tried the 12 Best Vegan Products Coming in 2025

by Richard Bowie and Jocelyn Martinez

25 Egg-Free Cake Recipes for Birthdays and Beyond 25 Egg-Free Cake Recipes for Birthdays and Beyond

by Jocelyn Martinez

Homemade Cold Brew Coffee Dos and Don’ts: The Essential Guide Homemade Cold Brew Coffee Dos and Don’ts: The Essential Guide

by Aruka Sanchir

Unjunk Your Granola Bars With These Easy, Whole-Food Recipes Unjunk Your Granola Bars With These Easy, Whole-Food Recipes

by Jocelyn Martinez

13 Ways to Prepare Kale: From Pasta to Pesto 13 Ways to Prepare Kale: From Pasta to Pesto

by Tanya Flink

Which Dairy-Free Milk Froths Best? Baristas Weigh In Which Dairy-Free Milk Froths Best? Baristas Weigh In

by Anna Starostinetskaya

From Hand-Dipped to French Fry-Coated, These Vegan Corn Dog Recipes Are Irresistible From Hand-Dipped to French Fry-Coated, These Vegan Corn Dog Recipes Are Irresistible

by Charlotte Pointing

25 Easy Vegan Meals at Trader Joe’s for Lazy Days 25 Easy Vegan Meals at Trader Joe’s for Lazy Days

by Charlotte Pointing and Sarah McLaughlin

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Green Beans Are Delicious and Great For Your Gut: Here’s How to Cook With Them Green Beans Are Delicious and Great For Your Gut: Here’s How to Cook With Them

by Charlotte Pointing

Cozy Up With These Delicious Dairy-Free French Onion Soup Recipes Cozy Up With These Delicious Dairy-Free French Onion Soup Recipes

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Put Down the Meat Sticks and Try These Vegan Jerky Options for a Healthier Snack Put Down the Meat Sticks and Try These Vegan Jerky Options for a Healthier Snack

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