Today's Top Vegan Chefs | VegNews

These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More

Restaurants

These 19 Women-Led Restaurants Are Taking on the Male-Dominated Worlds of BBQ, Sushi, Soul Food, and More

The restaurant industry is still dominated by men. But in the vegan dining scene, women are making game-changing, mouthwatering food that has to be eaten to be believed.

by Charlotte Pointing

How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes How Tiffani Thiessen Makes Plant-Based Family Meals: The 27 Essential Recipes

by Anna Starostinetskaya

Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna

by Anna Starostinetskaya

This Iced Pistachio Matcha Has A Creamy Vegan Cheesecake Surprise This Iced Pistachio Matcha Has A Creamy Vegan Cheesecake Surprise

by Remy Morimoto Park

15 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn 15 Black-Owned Vegan Food Brands You’ll Love: From Hot Sauce to Popcorn

by Nicole Axworthy

23 Black Vegan Chefs Redefining Plant-Based Food and Community 23 Black Vegan Chefs Redefining Plant-Based Food and Community

by Tanya Flink

Make Marinara the Old-Fashioned Way With These Expert Sauce Tips Make Marinara the Old-Fashioned Way With These Expert Sauce Tips

by Charlotte Pointing

How to Make Julia Child’s Iconic French Recipes Vegan: Advice from a Top Chef How to Make Julia Child’s Iconic French Recipes Vegan: Advice from a Top Chef

by Charlotte Pointing

First, the Vegan Carrot Cake. Now, We Have the Famous Chocolate Cake Recipe, Too. First, the Vegan Carrot Cake. Now, We Have the Famous Chocolate Cake Recipe, Too.

by Tanya Flink

38 Black-Owned Vegan Bakeries and Restaurants Serving Up Next-Level Vegan Eats 38 Black-Owned Vegan Bakeries and Restaurants Serving Up Next-Level Vegan Eats

by Nicole Axworthy and Jocelyn Martinez

Michelin Guide Honors 'Superb' Plates London as UK’s First Vegan Star Recipient

Restaurants

Michelin Guide Honors ‘Superb’ Plates London as UK’s First Vegan Star Recipient

Plates London becomes the first vegan restaurant in the UK to earn a Michelin star, highlighting the rise of plant-based fine dining and global recognition of vegan gastronomy.

by VegNews Editors

After 18 Years, Baker Behind Award-Winning Vegan Carrot Cake Shares Her Secret Recipe After 18 Years, Baker Behind Award-Winning Vegan Carrot Cake Shares Her Secret Recipe

by Tanya Flink

How to Cook Vegan Like Taylor Swift’s Favorite Chef, Ina Garten How to Cook Vegan Like Taylor Swift’s Favorite Chef, Ina Garten

by Charlotte Pointing

From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food From Skeptics to Advocates: Why Today’s Hottest Chefs Are Excited About Vegan Food

by VegNews Editors

David Beckham Praises Vegan Michelin Restaurant: “Never Been Blown Away Like This” David Beckham Praises Vegan Michelin Restaurant: “Never Been Blown Away Like This”

by Charlotte Pointing

These 10 Gordon Ramsay Recipes Are 100-Percent Meat-Free These 10 Gordon Ramsay Recipes Are 100-Percent Meat-Free

by Charlotte Pointing

How to Bake up the Perfect Holiday Winter Squash Like Jamie Oliver and Giada de Laurentiis How to Bake up the Perfect Holiday Winter Squash Like Jamie Oliver and Giada de Laurentiis

by Marla Rose

10 Iconic and Meatless Martha Stewart Recipes 10 Iconic and Meatless Martha Stewart Recipes

by Charlotte Pointing

The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots

by Richard Bowie

12 Vegan Chef-Created Holiday Drink Recipes 12 Vegan Chef-Created Holiday Drink Recipes

by Suzannah Gerber

The Best Vegan Cookbooks of 2024 The Best Vegan Cookbooks of 2024

by Charlotte Pointing

How to Cook With Lemongrass, From Thai Curry to Sweet and Sour Plant-Based Ribs How to Cook With Lemongrass, From Thai Curry to Sweet and Sour Plant-Based Ribs

by Anna Starostinetskaya

19 Must-Make Emeril Lagasse Recipes That Put the “Bam” in Plant-Based 19 Must-Make Emeril Lagasse Recipes That Put the “Bam” in Plant-Based

by Anna Starostinetskaya

Food News of the Week: Meatless Wagyu, Gobbler Sandwiches, and How to Cook Like Jimmy Fallon Food News of the Week: Meatless Wagyu, Gobbler Sandwiches, and How to Cook Like Jimmy Fallon

by Anna Starostinetskaya

How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try) How to Make Creamy, Dairy-Free Risotto (Plus 6 Recipes to Try)

by Anna Starostinetskaya

8 Vegan Filipinx Recipes, From Adobo to Sigig to Leche Flan 8 Vegan Filipinx Recipes, From Adobo to Sigig to Leche Flan

by Charlotte Pointing

Food News of the Week: Trader Joe’s Turkeyless Roast Returns, Free Meatless Sandwiches, and Peet’s Gets Into Mocktails Food News of the Week: Trader Joe’s Turkeyless Roast Returns, Free Meatless Sandwiches, and Peet’s Gets Into Mocktails

by Anna Starostinetskaya

How Alain Duccasse and Martha Stewart Use Buddha’s Hand, the Fingered Citron How Alain Duccasse and Martha Stewart Use Buddha’s Hand, the Fingered Citron

by Anna Starostinetskaya

More VegNews

5 Expert Tips for Making Focaccia Perfect Every Time 5 Expert Tips for Making Focaccia Perfect Every Time

by Anna Starostinetskaya

These Expert Tips Will Help You Eat More Bitter Greens, from Watercress to Radicchio These Expert Tips Will Help You Eat More Bitter Greens, from Watercress to Radicchio

by Anna Starostinetskaya

5 Deliciously Dairy-Free Diwali Desserts 5 Deliciously Dairy-Free Diwali Desserts

by Richard Bowie

Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift” Fish-Free Tuna and France’s Swap Chicken Debut in Chicago: “A Meaningful Shift”

by Marla Rose

From DIY Chili Stations to Vegan Ranch: How Tabitha Brown Does Tailgating Season: “Baby, It’s Very Good.” From DIY Chili Stations to Vegan Ranch: How Tabitha Brown Does Tailgating Season: “Baby, It’s Very Good.”

by Anna Starostinetskaya

Food News of the Week: Heinz Gravy, Daniel Humm’s Algae Oil, and Meatless Korean BBQ Wings at Wegmans Food News of the Week: Heinz Gravy, Daniel Humm’s Algae Oil, and Meatless Korean BBQ Wings at Wegmans

by Anna Starostinetskaya

Experts Share Their Tips for Perfect Homemade Pasta, No Eggs Required Experts Share Their Tips for Perfect Homemade Pasta, No Eggs Required

by Anna Starostinetskaya

Eleven Madison Park’s Daniel Humm and Artist Francesco Clemente Team Up on First-of-Its-Kind NYC Bar Eleven Madison Park’s Daniel Humm and Artist Francesco Clemente Team Up on First-of-Its-Kind NYC Bar

by Aruka Sanchir

These 6 Padma Lakshmi Recipes Are a Master Class in Plant-Based Cooking These 6 Padma Lakshmi Recipes Are a Master Class in Plant-Based Cooking

by Anna Starostinetskaya

10 Expert Pie Baking Tips With Pie Pie My Darling 10 Expert Pie Baking Tips With Pie Pie My Darling

by VegNews Editors

From 21-Ingredient Veggie Burgers to Fried Plantains, Here’s How to Cook Like Guy Fieri From 21-Ingredient Veggie Burgers to Fried Plantains, Here’s How to Cook Like Guy Fieri

by Charlotte Pointing

The 8 Best Fall Reads for Food Lovers The 8 Best Fall Reads for Food Lovers

by Aruka Sanchir

11 Savory Cinnamon Recipes to Make Any Dish Taste Like Fall 11 Savory Cinnamon Recipes to Make Any Dish Taste Like Fall

by Anna Starostinetskaya

Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats

by Anna Starostinetskaya

5 Ways to Use Your Mandoline Besides That Viral TikTok Cucumber Salad 5 Ways to Use Your Mandoline Besides That Viral TikTok Cucumber Salad

by Anna Starostinetskaya

Eleven Madison Park’s Chef Daniel Humm Is the First-Ever UNESCO Goodwill Ambassador for Global Food Education Eleven Madison Park’s Chef Daniel Humm Is the First-Ever UNESCO Goodwill Ambassador for Global Food Education

by Aruka Sanchir

New Platform “Kamala’s Recipes” Supports the Kamala Harris Campaign Through Cooking New Platform “Kamala’s Recipes” Supports the Kamala Harris Campaign Through Cooking

by Charlotte Pointing

‘Top Chef’ Spike Mendelsohn’s Top Priorities: Vegan Burgers and a Livable Planet ‘Top Chef’ Spike Mendelsohn’s Top Priorities: Vegan Burgers and a Livable Planet

by Jasmin Singer

Health + Wellness

How Jessica Biel, Sarah Michelle Gellar, and Other Moms Make Healthy School Lunches How Jessica Biel, Sarah Michelle Gellar, and Other Moms Make Healthy School Lunches

by Anna Starostinetskaya

Your Kids Will Love These Dairy-Free Dino Desserts From Khloe Kardashian’s Chef Your Kids Will Love These Dairy-Free Dino Desserts From Khloe Kardashian’s Chef

by Charlotte Pointing

In New Max Special, Chef Charity Morgan Wins Over Meat Eaters With Meatless Barbecue, Wings, and Nachos In New Max Special, Chef Charity Morgan Wins Over Meat Eaters With Meatless Barbecue, Wings, and Nachos

by Jocelyn Martinez

Everything You Need to Know About Meat-Free Caribbean Food Everything You Need to Know About Meat-Free Caribbean Food

by Tanya Flink

You’ll Need 21 Ingredients to Make Guy Fieri’s Famous Veggie Burgers You’ll Need 21 Ingredients to Make Guy Fieri’s Famous Veggie Burgers

by Anna Starostinetskaya

From Stanley Tucci’s Soup to Kourtney Kardashian’s Brownies, These Are the Best Vegan Celeb Recipes From Stanley Tucci’s Soup to Kourtney Kardashian’s Brownies, These Are the Best Vegan Celeb Recipes

by Charlotte Pointing