Mainstream Mondays!
VegNews editors bring you last week’s most interesting vegan stories from the most unlikely of sources.
October 11, 2015
The internet is abuzz with vegan activity, often from sources you wouldn’t expect. Whether it’s veg recipes featured on Yahoo!, the Buzzfeed staff going vegan for a week, or TIME raving about nutritional yeast, we love the growing presence of veganism in its various online permutations. With so much attention placed on cruelty-free living, we’ve decided to round-up the best vegan stories from around the web in a weekly feature we’re calling Mainstream Mondays.
Without further adieu, we give you this week’s Mainstream Mondays lineup!
>>Dream buttercream
The Washington Post gets on the aquafaba bandwagon and features a recipe for vegan Italian buttercream, sans eggs and butter
>> Vegan by design
Ryot explains why we’re not made to eat meat
>> Vegan eating for all
Quartz explores why successful New York City veg restaurants are catering to meat eaters
>>Fast-food favorite
Condé Nast says veg drive-thru Amy’s parallels In-N-Out with its innovative and cruelty-free take on fast food
>> Très chic
Vogue profiles Pamela Anderson’s new vegan fashion line
>> Spanakopita, Opa!
Mayim Bialik shares her vegan spanakopita recipe with US Weekly
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