Sarah Bond
Foolproof Vegan Guacamole With a Twist
This hidden-vegetable dip tastes like the homemade guacamole you know and love, but has the addition of vitamin-packed spinach.
August 12, 2024
Bright green spinach makes this guacamole from Live Eat Learn blogger Sarah Bond a vibrant green showstopper without detracting from the mouthwatering guacamole flavor.
What you need:
1 cup spinach
3 ripe avocados, pitted and peeled, divided
1 lime, juiced
¼ cup finely chopped red onion
1 jalapeño, de-seeded and finely chopped
1 clove garlic, minced
¼ teaspoon salt
¼ teaspoon black pepper
½ cup chopped tomato
2 tablespoons cilantro
What you do:
- In a food processor, combine spinach, 1 avocado, and lime juice until smooth, scraping down sides as needed.
- Chop remaining avocado, then roughly mash, along with onion, jalapeño, and garlic. Gently mix in salt and pepper. Stir in tomatoes and cilantro and serve fresh.
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