Fresh Cucumber Salad
For a simple summer meal, add a side dish that can easily be prepared outdoors. A tart, crunchy cucumber salad is light and refreshing, complementing the smoky flavors of a summer barbecue.
December 16, 2009
Serves 4
What you need:
- 3 tablespoons lime juice
- 2 tablespoons soy sauce
- 1 tablespoon sugar
- 1 clove garlic, minced
- 2 tablespoons mint, roughly chopped
- 1 teaspoon jalapeño pepper, seeded and minced
- 2 large cucumbers, peeled, sliced lengthwise, seeded, and thinly sliced
- 1/4 cup dry-roasted peanuts, chopped
What you do:
- In small bowl, mix lime juice, soy sauce, sugar, garlic, mint, and jalapeño.
- Add cucumber slices and peanuts, toss gently, and serve.
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