Seattle has long been a go-to city for plant-based dining, offering everything from tasty Thai to massive pizzas. Whether you’re looking for a chic spot to take your sweetheart or just in the mood for a filling burrito, Seattle has you covered. Check out Pacific Northwest writer Margot Bigg’s favorite places to eat in the Emerald City.

Kati-Vegan-ThaiKati Vegan Thai

1Kati Vegan Thai

Located in South Lake Union, Kati Vegan Thai offers familiar dishes like tamarind-rich pad Thai and Massaman curry, along with unique specialties such as khao soi (Northern Thailand’s curry noodle soup) and garlic jackfruit fritters. Pair your meal with a Thai iced tea float or a “Thairish Tea” cocktail enhanced with bourbon.
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RELATED: These Are the Best Diners for Vegan Food in the US

Plum Bistro TofuPlum Bistro

2Plum Bistro

For a special night out, Plum Bistro is the place to go. Chef Makini Howell serves seasonal dishes alongside popular fixtures like the cult-favorite Mac & Yease. While reservations aren’t accepted, the wait is worth it. If you visit at lunchtime, head next door to Plum Chopped for a salad or sandwich.
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ChuMinh-Tofu-by eatmoreplantsofficialChuMinh Tofu and Vegan Deli

3ChuMinh Tofu and Vegan Deli

In Little Saigon, Chef Tanya Nguyen’s ChuMinh offers a no-frills Vietnamese dining experience. The menu includes bánh mì, egg rolls, and bao, plus soups and noodle dishes. ChuMinh also gives back by offering free Sunday meals to those in need, no questions asked.
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Screenshot 2024-09-11 at 3.28.25 PMRojo’s Mexican Food

4Rojo’s Mexican Food

Rojo’s Mexican Food in Pioneer Square serves up generous portions of tortas, tacos, and burritos. Customize your meal to your liking, and don’t miss the tangy homemade asada. Enjoy a cup of champurrado (maize-thickened Mexican hot cocoa) on one of Seattle’s signature rainy days.
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Pi Vegan Pizzeria BreadsticksPi Vegan Pizzeria

5Pi Vegan Pizzeria

Seattle is home to America’s oldest vegan pizza joint, Pi Vegan Pizzeria. Indulge in slices like the Magic Mac Pizza, topped with mac and cheese, cheddar, and Canadian bacon, or try a sweet treat like the Cookie Pizza with frosting and chocolate.
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Sushi-SamuraiSushi Samurai

6 Sushi Samurai

Sushi Samurai offers more than just avocado rolls. Their Queen Anne roll, with plant-based salmon, avocado, cream cheese, and house sweet sauce, is a must-try. Don’t miss the crisp, tempura-fried rolls, which are gorgeously plated with purple orchids.
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The Wayward Vegan omeletThe Wayward Vegan

7 The Wayward Vegan

Offering a classic diner experience, The Wayward Vegan’s brunch menu is available well into the afternoon. Dishes include pancakes, “Chiggen & Waffle,” and fluffy omelets, as well as tacos, burgers, and fried artichokes with chipotle ranch.
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Boona-Boona-Coffee-Ube-LatteBoona Boona Coffee

8 Boona Boona Coffee

Skip the chains and visit Boona Boona Coffee, a Black-owned café sourcing beans from Africa. While not entirely vegan, Boona Boona offers plant-based milk options and pastries. Try their Ethiopian coffee ceremony at the Renton flagship location.
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Harvest-Beat-SeattleHarvest Beat

9 Harvest Beat

Harvest Beat’s prix-fixe menu highlights local, seasonal produce. Dishes like wild foraged nettle and spanakopita with caramelized onion pumpkin seed cheese are just a taste of what’s in store. With only one service per night, dishes are served communally, with the chef explaining the ingredients and origins of each course.
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Mighty-O-DoughnutMighty-O Donuts

10 Mighty-O Donuts

Mighty-O Donuts has six locations across Seattle, offering both cake and yeast-raised doughnuts. Flavors range from apple fritters to French Toast doughnuts made from spiced cake and covered in maple glaze.
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